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Genuine Italy Prosecco Reguta
From Pocenia, Italy; temperature control is very important for its fermentation and vinification; the temperature must be kept at between 18-22°C to obtain the best of the quality of aromas. Lastly, the wine is transformed into sparkling wine, executed with care directly in the cellar. Permeates a straw yellow with fine perlage. A lightly aromatic nose of good intensity with hints of rennet apple. A very soft mouth feel underpinned with a lightly acidity; an easy-drinking wine. An aperitif wine or a base for fruit cocktails and for the end meal, it is also good with dry-baked pastries.