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100% Aglianico
From Boscoreale – Terzigno – Pompei; the wine has deep ruby red colour, a bouquet scent of ripe red fruits and red fruits jam that melts with sweet vanilla notes due to the ageing in woods for around 5 months. In the mouth, it is full and intense with good tannic structure but also soft and silky. Best served at 18-20oC and perfectly paired with strong soups, rich first courses, roast and braised red meats and matured cheeses and salami.